Wine Country And Horses

I enjoyed this photo essay by Maira Kalman in the New York Times today. Sonoma County is home to many adherents of local, sustainably produced food. Worth a browse to see her photos of a journey to Northern California and back to New York-from fast to Slow Food, with tales of locally, sustainably produced food and the Edible Schoolyard movement. Worth a look–enjoy! and Happy Thanksgiving!